Sunday, November 10, 2013

AGAR-AGAR MAKING using ENCORE and E-Sweet

Yesterday attended the EE Gathering and learned how to make agar-agar using EE products. I was so excited and decided to do it myself also at home.

Ingredients:
1. Raw Agar-Agar
2. ENCORE (Hawthorn, blueberries plant ingredients to nourish heart and liver)
3. E-Sweet instead of using white sugar (natural sweetener using Stevia leave, and will not increase blood glucose, therefore can be taken by diabetic people also)

Raw Agar-Agar


ENCORE powder and E-Sweet

The reason why choose ENCORE is because the taste of ENCORE is very nice - sour and sweet (the sweetness comes from Stevia leaves also) yet very nutritious.

The steps are as usual like how we prepare agar-agar. Only difference is that we have to wait until the cooked agar-agar water become more cooling, then only we pour the ENCORE paste into the agar-agar water and stir it well. Otherwise the nutrition of ENCORE paste will be destroyed by hot temperature of the agar-agar water.



Cooked Agar-Agar Water - immerse it into water bucket to speed up the cooling process


ENCORE paste after mixing ENCORE powder with water

THE FINAL PRODUCTS:

*Ta..Dah...* A HEALTHY AGAR-AGAR

 
Tasted quite good...but still need to improve...=p
 

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